India’s first business platform built exclusively for the food industry

Join a network of verified food professionals — from manufacturers to cafés — to source, hire, and scale your business.

Features

Authentic Products

Access a curated selection of trusted brands featuring authentic Indian and international products.

Verified Businesses

Only companies with complete statutory compliance are listed, ensuring reliability and quality.

Seamless Sourcing Experience

Intuitive, user‑friendly interface with easy navigation and accurate product information.

Dedicated Support

Our customer service team is here to assist you with inquiries or special requests.

Curious about how it works?

Watch this short video to learn more and join a network of verified food professionals — from manufacturers to cafés — to source, hire, and scale your business.

Explore our wide range of categories

Have a requirement?

contact us now and get your first contact for free. from small businesses to large-scale enterprises, we empower food industry professionals & businesses with a network to source, connect, and grow.

Innovative Products

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Subscribe to your one-stop platform for all food industry needs.

From small businesses to large-scale enterprises, we empower food industry professionals & businesses with a network to source, connect, and grow.

Pricing

₹5,900

/Year (incl. GST)

Limited Photo Upload (Up to 3)

Access to Email Address

Access to Minimum Order Quantity (MoQ)

Video Upload (Up to 1)

Access to Phone Number

Access to Business Catalog

Unlimited Browsing

Direct Chat

Growth Solutions

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Hire/Recruit

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Blogs &
Newsletters

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Developing a food recipe for large scale manufacturing

From concept and pilot runs to scale‑up, validation, shelf‑life and compliance — how products go from lab to line.

Supply Chain Management and QA/QC Checks in the Food Processing Industry

End‑to‑end QA/QC from sourcing and cold‑chain to packaging, distribution and retail — with the role of tech and FSSAI.

Comprehensive guide to food ingredients, additives, extracts and enzymes

A handy overview of core ingredients plus preservatives, emulsifiers, colours, flavours and processing enzymes.

Large‑Scale Manufacturing of Milk‑Based Indian Mithai: GMP and QA/QC

Applying GMP and robust QA/QC to scale Rasgulla, Gulab Jamun, Peda and more while preserving authenticity.

Understanding HACCP, HALAL, FDA, FSSAI, KOSHER and ISO in the food industry

What each certification means, core requirements, audit procedures and key Indian certification bodies.

Culinary Practices of Indian States: A Journey Through Regional Flavors

How climate, culture and local produce shape the diverse cuisines of India across regions.